Monthly Archives: May 2011

Trying to fix an old mistake today…

Posted on May 30, 2011 by Shelly Belly Wine's

I spent a few weeks last summer hiking through the fields around here, getting tore up by wild raspberry bushes, and eaten by mosquito’s, to get enough raspberries to make 3 gallons of wine. Being new to wine making I … Continue reading →

Posted in Fruit Wines, General | Leave a comment

Three items worth the money…

Posted on May 16, 2011 by Shelly Belly Wine's

In my first year at this I have spent a few dollars on wine making equipment. Some of the money was well spent some not so. The first and most important investment I made was my pH meter. Along with … Continue reading →

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Something I’m Trying for the Summer…

Posted on May 12, 2011 by Shelly Belly Wine's

Hank’s Hard Lemon Lime Drink 3 gallon primary 9 cans Lemonade frozen Concentrate 3 cans Limeade frozen Concentrate 1 1/2 tsp Pectic Enzyme 3 tsp Yeast Nutrient 1 1/2 tsp Yeast Energizer 1 tsp Bentonite Potassium Bicarbonate to pH of … Continue reading →

Posted in Wine Recipes | 4 Comments